Some Recommended Wines That Didn't Do It For Me

1. Maquis Lien 2006 – Chilean Syrah, Carmemere, … blend - $16.99 Papa Joe’s and Colasanti’s – Recommended by both wine shops, another rough around the edges wine and I did not care for it, ugh. When someone uses "undefined saucy aromas" to describe a wine, I'm out of there. Wine Enthusiast: "Solid, dark, acidic and tannic wine made from five red grapes. The nose deals cola, olive, leather and undefined saucy aromas, which are backed by flavors of red fruits, herbs and olive. Finishes with a wave of red fruit flavor but also tough, grabby, lasting tannins. Drink now through 2013."

2. Saintsbury 2007 Carneros Pinot Noir – $27.95 Local Grocery – I’m fine with a more minerally Burgundy style or a more fruit forward California style. This did not hit me on any level and maybe just needs another year in the bottle. My feeling is go for David Bruce instead in the same price range. Burghound: An extremely pretty and notably ripe nose for the Carneros region speaks of cherry and menthol aromas, introduces detailed and delicious middle weight flavors that culminate in a dusty moderately structured finish of good if not special length.

3. Evodia 2008 - Spanish Garnacha – This wine just did not do it for me and I am a big Garnacha fan. For a few dollars more, go for the Atteca Old Vines reviewed previously for $13.99. According to International Wine Cellar, Evodia is 89 points: "Bright ruby. Fresh strawberry and raspberry aromas are deepened by notes of licorice, black tea and pungent herbs. Supple in texture, offering sweet red fruit flavors and showing no rough edges. A smoky note comes up with air, adding complexity to a nicely persistent, red berry-dominated finish. Extremely easy to drink, and offering excellent depth and clarity for the money.”